Homemade Vanilla Bean Paste
SERVINGS: 2 cups | PREP TIME: 30 mins | TOTAL TIME: 30 mins
Ingridients
Instructions
- Place all the ingredients in a food processor and puree until smooth.
- Place a fine mesh strainer over a bowl and pour the mixture inside.
- Press on the vanilla bean "pulp" to get as much liquid out. Pour the strained vanilla paste liquid into a jar and seal tightly.